

Our Puglia Cheese and Pepper Paté is a culinary specialty from Puglia, in southern Italy. Hard cheese matured with ground black pepper for a creamy and tasty pâté. Smooth texture, spicy and aromatic pepper flavor. Ideal for spreading on toast, crackers, meats or vegetables. A delight for cheese and pepper lovers.
Our Puglia Pepper Cheese Pie is a delicious culinary specialty from Puglia, in southern Italy, that combines ripened hard cheese and ground black pepper to create a creamy, flavourful pâté. The smooth, melt-in-the-mouth texture of the cheese is enhanced by the pungent, aromatic flavour of the pepper, creating a perfect balance between the richness of the cheese and the spiciness of the pepper. This Pugliese Pepper Cheese Pie is ideal for spreading on toast, crackers, or as an accompaniment to meats and vegetables. A delicious combination of flavors for cheese and pepper lovers.
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