Pesto alla genovese DOP - The authentic taste of Genoa pesto

Pesto alla genovese DOP

Our Pesto alla Genovese DOP is a variant of the Italian pesto with typical Apulian ingredients. Made with fresh basil, Parmigiano-Reggiano, garlic, pine nuts and extra virgin olive oil, all grown in Puglia. Intense and fresh flavor, creamy texture. Ideal with pasta, vegetables, salads or meat. A delight for lovers of authentic Italian cuisine.

CHF10.73
Delivery between 2 and 4 days (indicative)
Quantity
In stock

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Our Pesto alla Genovese DOP from Puglia is a variation of the famous Italian pesto from Genoa, revisited with typical Pugliese ingredients. This pesto is made with fresh basil leaves, Parmigiano-Reggiano, garlic, pine nuts and extra virgin olive oil, all grown and produced in Puglia, a region of southern Italy renowned for its quality products. Pesto alla Genovese DOP from Puglia offers an intense and fresh flavor, with notes of garlic, basil and cheese, and a creamy and smooth texture. Perfect with pasta, vegetables, salads or meats, this pesto is a real treat for lovers of authentic Italian cuisine.

SDE-A27